The little cart that could

That's what Chef Jay said in passing at Debajo del Sol's last event, the FordLand Food Truck Rally. It was a blast! We appreciate how patient and enthusiastic everyone was. The lines were long and the people were friendly and genuinely excited about the great food coming from all of the trucks. Thanks to Scott of Treat Dreams. Not only does he make the best handcrafted icecream around, but he organizes great food truck rallies. In fact, he has organized another food truck rally in the City of Dearborn that we will be at Friday, June 7. It kicks off at 5 p.m.
Jay's little cart that could remark comes from us pulling up at these rallies with our little cart. We are a small operation, a 6-foot by 10-foot stainless steel box on a trailer. That was big at Mark's Carts, but out in the wild blue yonder we are itty bitty. Sometimes, we feel even smaller when we pull up next to these fully operational trucks. Still, we hold our own and we love talking to the other truck owners and getting to know how they got into the business. It's a great community of people who love good food and love to make people happy by satisfying their culinary curiosity. We enjoy getting out and about now and meeting everyone and look forward to the summer of rallies and events. If you can't make it to the events, visit us at Wolverine State Brewing Company. We open there most Tuesdays, Wednesdays, and Fridays when we don't have special events. Check us out on Twitter and Facebook for times and locations and such. We also will be set up at Wolverine for University of Michigan football saturdays in the fall. We'll be open Tuesday, June 4, as Linday Lou takes the stage for a night of great music at Wolverine.

At FordLand Friday, May 31.

We are still working on a regular presence at Wolverine State Brewing on Stadium. We are getting out there more. The best way to keep up with what we are doing and where we will be on any given day is to follow us on Facebook and Twitter.

Tomorrow, Friday, May 31, we will be open for lunch at FordLand on 1000 Republic Drive in Allen Park for the FordLand Food Truck Rally from 11 a.m. to 2 p.m. The flyer is pictured above. We are excited to be hanging out with the Metro Detroit food truck crowd these days. They are always a great group and always serving up some great cuisine. Our menu will include duck fries, chorizo corn dogs and sliders. Chef Jay has a limited quantity of duck eggs to add to the duck fries for a real decadent treat. He's also rolling out the lamb sliders with lamb from Back Forty Acres in Chelsea. Also want to give a shout out to our CSA Bridgewater Barns Family Farm in Saline. Tony and Janet provided some rockin' duck eggs. 

We will not open at Wolverine that Friday night, but we will open next week at Wolverine. Look for our announcements.